Debora – Cafe Frank

About Debora

Hi, I'm Debora the owner of Café Frank. Our approach is to strip down traditional restaurant dining to offer something more honest. Our food is fresh, fast, simple, responsible and fuss-free. Our space is an upmarket canteen offering fast-casual dining in a sleek and beautiful café environment.

Lunch menu 20 March 2023

2023-03-18T10:13:11+02:00March 18th, 2023|

20 March 2023 Soup 350ml; 500ml; 1L Slow-roast tomato 55; 75; 120 Chicken, mushroom + barley 65; 85; 150 Add bread + butter per slice savoury loaf 25 (gf) sourdough, 100% rye, wholewheat sourdough 10 cheese toastie on wholewheat sourdough 40 cheese toastie on ciabatta 55 Superbowl (v+; gf) Roast aubergine, sushi rice, sesame cucumber, chilled spinach, edamame beans [...]