About Debora

Hi, I'm Debora the owner of Café Frank. Our approach is to strip down traditional restaurant dining to offer something more honest. Our food is fresh, fast, simple, responsible and fuss-free. Our space is an upmarket canteen offering fast-casual dining in a sleek and beautiful café environment.

Lunch menu 16 Aug

2019-08-16T09:26:33+00:00August 16th, 2019|

Soups Fragrant Thai chicken noodle R65|R95|R130 Harissa lamb w lemon yoghurt R65|R95|R130 Pumpkin + ginger R50|R95|R130 Lunch plates Includes 1 side. R25 per extra side Free-range chicken + leek phyllo pie R75 Free-range rotisserie chicken quarter R85 Mexican beef phyllo pie R88 Butternut + feta quiche R70 Sides Brown rice + cranberries (vg) Roast allspice cauliflower (vg) Tahini-curry roast [...]

Lunch menu Thu 15 Aug

2019-08-15T09:41:20+00:00August 15th, 2019|

THANK YOU 320 single use containers have not been used since we started our jar return program! Soups 350ml | 500ml | 1L Harissa lamb w lemon yoghurt R65|R95|R130 Harissa chickpea R60|R95|R130 Lunch plates Includes 1 side. R25 per extra side Free-range chicken + leek phyllo pie R75 Free-range rotisserie chicken quarter R85 Venison + sweet potato phyllo pie [...]

Lunch menu Wed 14 Aug

2019-08-14T09:48:49+00:00August 14th, 2019|

Soups Chicken + vegetable broth R60|R95|R130 Hungarian beef goulash (only 5 liters) R65|R95|R130 Spicy carrot + red lentil soup (vg) R55|R95|R130 Creamy peri-peri chicken livers R75 Served w sourdough + a side salad Lunch plates. Includes 1 side. R25 per extra side Free-range chicken + leek phyllo pie R75 Free-range rotisserie chicken quarter R85 Venison + sweet potato phyllo [...]

Lunch menu 12 Aug

2019-08-12T07:26:06+00:00August 12th, 2019|

Soups Chicken + lemon R60|R95|R130 Ribollita (Tuscan tomato +bean) (vg) R60|R95|R130 Specials Black bean + sweet potato chilli served w flatbread + guacamole R75 (v/vg) Lunch plates. Includes 1 side. R25 per extra side Free-range chicken + leek phyllo pie R75 Free-range rotisserie chicken quarter R85 Malay beef phyllo pie R88 Spinach + feta quiche R70 Sides Tabbouleh (vg) [...]

Lunch menu 8 Aug

2019-08-08T07:42:42+00:00August 8th, 2019|

Order ahead for delivery or pickup Whatsapp or Call 062 667 4633 Soups Harissa lamb soup w a lemon yoghurt R65|R95|R130 Harissa chickpea soup (vg) R60|R95|R130 Specials Creamy peri-peri chicken livers R75 served w sourdough + a side salad Lunch plates. Includes 1 side. R25 per extra side Free-range chicken + leek phyllo pie R75 Free-range rotisserie chicken quarter [...]

Lunch menu 7 Aug

2019-08-07T09:31:33+00:00August 7th, 2019|

Soups Chicken + vegetable broth R60|R95|R130 Red lentil + carrot soup (vg) R55|R95|R130 Special Creamy peri-peri chicken livers R75 served w sourdough + a side salad Lunch plates Includes 1 side. R25 per extra side Free-range chicken + leek phyllo pie R75 Free-range rotisserie chicken quarter R85 Malay beef phyllo pie R88 Butternut + feta quiche R70 Sides Risoni [...]

Lunch menu 6 Aug

2019-08-06T08:03:07+00:00August 6th, 2019|

Soups Hungarian beef goulash R65|R95|R130 Lentil, spinach + basil R55|R95|R130 Specials  Sweet potato, black bean chili R75 served w guacamole + flatbread Lunch plates. Includes 1 side. R25 per extra side Free-range chicken + leek phyllo pie R75 Free-range rotisserie chicken quarter R85 Malay beef phyllo pie R88 Spinach + feta quiche R70 Sides:- Mediterranean aubergine + zucchini with barley (vg) Broccoli [...]

Lunch menu Monday 5 August

2019-08-05T06:48:02+00:00August 5th, 2019|

Soups 350ml | 500ml | 1L  (350ml + 500ml served w bread + butter) Split pea and bacon R65|R95|R130 Roast pumpkin with ginger R55|R95|R130 Special Sweet potato + black bean chilli R75, served w guacamole + flatbread Lunch plates. Includes 1 side. R25 per extra side Free-range chicken + leek phyllo pie R75 Free-range rotisserie chicken quarter R85 Braised [...]

Recipe: Botswana bread

2019-08-02T08:49:57+00:00August 2nd, 2019|

Botswana bread (seed loaf) 4 cups nutty wheat 4 cups cake flour 1 cup digestive bran 1 cup wheatgerm 2 tablespoons honey 2 teaspoons salt Sesame seeds Flax seeds (linseeds) 2 packets instant yeast 1 liter warm water Mix all dry ingredients together Mix all wet ingredients together Mix wet and dry ingredients Knead to form a dough Transfer [...]