Catering + Venue
SET LUNCH MENUS
Order 24 hours ahead. Each menu serves 6
We can cater for all needs; these menus are our most popular
lunch menus that are satisfying, fresh, and balanced
to keep your energy levels up all day.
ROAST CHICKEN AND SALADS R870
Gluten free
9-spice roast chicken with sumac sauce
Tomato, sumac and mint salad
Cumin quinoa salad with beetroot
Courgette, cucumber and spring onion salad with lemon vinaigrette
SAVOURY TART AND SALADS R810
Vegetarian
Swiss chard and artichoke tart
Courgette, fennel and mint salad
Potato salad with olive oil, cucumber, tomato and olives
Mixed cabbage slaw with toasted seeds and lemon
BOBOTIE, RICE AND SAMBALS R900
Vegan option and Gluten free
Braised venison bobotie OR Aubergine and lentil bobotie
Savoury rice pilau salad
Chopped tomato, cucumber, red onion and coriander salad
Green bean salad with cumin and spring onion
Sambals – raita, toasted coconut, coriander chutney
PHYLLO PIES AND SALADS R900
Vegan and meat options
Chicken and leek phyllo pies OR Persian lamb phyllo pies OR
Squash, spinach and spice phyllo pies
Cape Malay potato salad
Grilled vegetable, cannellini bean and herb salad
Crunchy broccoli with lemon, sesame seeds and olive oil
DESSERTS (each)
Dark chocolate and almond brownies R18; Gluten free brownies R20 (vg,gf)
Cranberry and almond granola bars R20 (gf); Ginger-spiced date granola bars R30 (vg; gf)
Milk tarts R20; Big date balls R12 (vg; gf)
FRESH JUICES (350ml)
Pure orange R32; Watermelon with lemongrass R38; Pawpaw and carrot R38
Cucumber, spinach, celery, apple R38; Beetroot and apple R38
FREE DELIVERY AVAILABLE FOR ORDERS OVER R2000
PACKAGING OPTIONS
1. Disposable foil trays; biodegradable cups OR
2. Reduce single use plastics! Use our bowls, platters and glass bottles.
Either return them or we will arrange for collection (R150)
Refundable deposit applies.
Included in prices: VAT; biodegradable serviettes
Excluded: delivery; staff; collection
We create delicious and healthy canapes.
Email us the following for a custom menu and quote:-
Number of guests
Time and duration of event
Address
Dietary requirements
Type of food required: breakfast / tea / lunch / dinner / cocktail party / board meeting