10 November 2023
SPECIAL
Caesar salad w a soft-poached egg,
pecorino shavings, Cos leaves + croutons 90
(no anchovies)
Add: chicken 50 / anchovies 15 / bacon 30
extra egg 11 / avo 30
SUPERBOWL (v+)
Herbed basmati rice, lentils, currants,
roast rosa tomatoes, broccoli + baby leaves 70
roast chicken 50 / grilled steak 55
avo 35 / sesame tofu 35
feta 15 / poached egg 12
SOUPS 350ml; 500ml; 1L
Chicken + black bean chowder 65; 85; 150
Add bread + butter per slice
gluten free loaf 15 (gf)
sourdough, 100% rye, wholewheat sourdough 10
cheese toastie on wholewheat sourdough 50
cheese toastie on ciabatta 55
LUNCH PLATES
Choose a main with 1 or 2 sides
R100 with 1 side
R130 with 2 sides
R160 with 3 sides
Mains
Thyme + lemon rotisserie chicken with mayonnaise
Chicken + leek phyllo pie
Cauliflower , mozzarella + cheddar frittata
Stella’s beef + herb patties w tomato relish
Sides
Side salad
Herb salad w/ broccoli + cashews
Garden salad
Cranberry coleslaw
Sweet potato w herb quinoa + cranberries
Red cabbage + apple slaw
Warm sides
Rotisserie potatoes and onions
