14 Dec
WE WILL NO LONGER BE TRADING ON SATURDAYS
FRESH JUICE
Orange 35
Green 40
SANDWICHES
(sourdough rye; plain or pumpernickel rye bagel)
Tahini avo w cucumber, sprouts and rocket 70;55
Cheese and tomato 55; 50
Chicken and home-made mayo w gherkin 76;64
Club 90;80
Boerenkaas with gherkins, tomato, lettuce + chutney 74;60
SPECIALS
Fior di latte, avo + pesto piadina 95
w roast rosa tomato + baby spinach
SOUP
350ml; 500ml; 1L
Chicken, barley + mushroom 65; 85; 150
Sourdough or seed-loaf w butter 10
LUNCH PLATES
Prices are for main item
and 1; 2; 3 salads
Free-range rotisserie chicken quarter 90; 100; 120
Free-range chicken and leek phyllo pie 80; 90; 110
Beef + ale phyllo pie 90; 100; 120
Vegan spinach, herb, feta phyllo pie 75; 85; 105
SIDE SALADS
Moroccan chickpea + carrot (v+; gf)
Roast cauliflower + cranberry (v+; gf)
Sweet potato + leek (v+; gf)
Baby leaf salad (v+; gf)
Rotisserie root veg (gf)
Cranberry coleslaw (v; gf)
DESSERTS
Milk tartlets 25
Carrot cake 35
Millionaire’s shortbread 35 (v+; gf)
Chocolate date balls 20 (v+; gf)
Bounty bars 20 (v+; gf)
Nutty wholewheat banana bread 20
Brownies 25
Granola bars 25 (gf)
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