19 Jan
Special
Grilled flat-iron steak + roast beetroot salad
with pecorino, baby leaves + sourdough 85
Add: avo 25 / poached egg 10 / anchovies 15
Super bowl
Cannellini bean + tomato salsa
with broccoli, pickled radish, balsamic dressing + baby leaves 60
Add: roast chicken 40 / avo 25
sesame tofu 35 / poached egg 10 / feta 15
Lunch plates
Prices are for main item
plus 1, 2 or 3 sides
Free-range rotisserie chicken quarter 90; 100; 120
Free-range chicken and leek phyllo pie 80; 90; 110
Venison bobotie phyllo pie 95; 105; 125
Vegan spanakopita phyllo pie 80; 90; 110 (v+)
Side salads
Black bean, corn, cucumber w red pepper (v+; gf)
Minted grilled courgette (v+; gf)
Sweet potato + leek (v+; gf)
Green salad (v+; gf)
Cranberry coleslaw (v; gf)
Warm sides
Rotisserie potatoes and onions (gf)
Roast root veggies (v+;gf)
v=vegetarian / v+=vegan / gf=gluten free