2 Sep
Special
Lamb osso bucco
with polenta + a baby leaf salad 130
Superbowl
Black bean + sweet potato chilli
with guacamole, sour cream + corn chips 60
add: meat balls 35 /chicken 35 /
avo 25 / poached egg 10 / sesame tofu 35
Soups 350ml; 500ml; 1L
Creamy chicken + leek 65; 85; 120 (gf)
Pea, mint + coriander 45; 65; 90 (v+; gf)
Add: Herby cheese scone 20
Cheese toastie on s/dough 40
Add bread + butter per slice 10
s/dough, 100% rye, wholewheat s/dough, gluten free
Lunch plates
Prices are for main item
plus 1, 2 or 3 sides
Free-range rotisserie chicken quarter 90; 100; 120 (gf)
Free-range chicken and leek phyllo pie 80; 90; 110
Harira lamb phyllo pie 90; 100; 120
Mushroom, cashew + spinach phyllo pie 75; 85; 105 (v+)
Side salads
Buckwheat tabbouleh (v+; gf)
Green salad (v+; gf)
Cranberry coleslaw (v; gf)
Warm sides
Braised spinach, tomato + onion (v+; gf)
Herb-roast potato cubes (v+; gf)
Roast root veggies (v+; gf)
Rotisserie potatoes with onions (gf)
v=vegetarian / v+=vegan / gf=gluten free
