20 May 2024
SPECIAL
Creamy per-peri chicken livers
with a garden salad + sourdough 85
SUPERBOWL (v+)
Sushi-style simmered aubergine
edamame beans, chilled cucumber + spinach,
w sushi rice and a soy-tahini dressing 85
roast chicken 50 / grilled steak 60
sesame tofu 35 / feta 15
poached egg 12 / avo 35
SOUPS 500ml; 1L
Lemon chicken w orzo 90; 180
Spicy carrot + red lentil 65; 130
Add bread + butter per slice
gluten free loaf 15 (gf)
sourdough, 100% rye, wholewheat sourdough 10
cheese toastie on wholewheat sourdough 50
cheese toastie on ciabatta 55
LUNCH PLATES
Choose a main with 1 or 2 sides
R110 with 1 side
R145 with 2 sides
R180 with 3 sides
Mains
Herb-citrus rotisserie chicken with mayonnaise
Chicken + leek phyllo pie
Venison bobotie phyllo pie
Courgette + fior dilatte frittata
Side salads
Garden salad
Cranberry coleslaw w cashews
Herb salad w / broccoli + courgette
French potato salad
Sweet + sour slaw
Warm sides
Spinach + rice
Rotisserie potatoes and onions
