21 Feb 2023

Due to Stage 5 loadshedding, the rotisserie chicken quarters are not available today.

Poached trout, avo + broccoli salad 135
with cucumber, baby potatoes + creamy mustard dressing

Soup 350ml; 500ml; 1L
Chicken + veg broth 65; 85; 150 (gf)
Pea, mint + coriander 45; 65; 110 (v+; gf)

Add bread + butter per slice
savoury loaf 25 (gf)
sourdough, 100% rye, wholewheat sourdough 10
cheese toastie on wholewheat sourdough 40
cheese toastie on ciabatta 52

Superbowl (v+)
Mexican black bean, corn, cucumber,
red pepper, guacamole + corn chips 65

Add: avo 30 / roast chicken 45 / grilled steak 45
sesame tofu 35 / poached egg 11 / feta 15

Lunch plates
R90 with 1 side
R115 with 2 sides
Salad plate R25 per salad

Free-range roast chicken quarter
Free-range chicken and leek phyllo pie
Venison bobotie phyllo pie
Spanakopita (v)
Trout, pea + leek quiche (v)

Side salads
Green herb salad w toasted cashews (v+; gf)
Baby potato w pickled cucumber (v+;gf)
Garden salad (v+; gf)
Lime + poppy seed slaw (v+; gf)
Cranberry coleslaw (v; gf)
Soy-roast pumpkin w rocket (v+; gf)

Warm sides
Rotisserie potatoes and onions (gf)

v=vegetarian / v+=vegan / gf=gluten free (v)