25 Jan
SPECIALS
Salad bowls
Poached Norwegian salmon, avo + broccoli salad 130
Sesame-crusted tofu, avo + broccoli salad 85
Pure ice-cold watermelon juice 30
LUNCH PLATES
Prices are for main item
and 1; 2; 3 salads
Free-range rotisserie chicken quarter 90; 100; 120
Free-range chicken and leek phyllo pie 80; 90; 110
Venison bobotie phyllo pie 90; 100; 120
Vegan spinach, herb, feta phyllo pie 75; 85; 105
SIDE SALADS
Waldorf barley (v+)
Zucchini + green bean slaw (v+; gf)
Sweet potato + leek (v+; gf)
Baby leaf salad (v+; gf)
Rotisserie root veg (gf)
Cranberry coleslaw (v; gf)
