26 May
Green warrior smoothie 350ml R45
Spinach, cucumber, celery, oat milk, avo, banana, hemp seeds
Fresh ruby grapefruit juice 30
Superbowl salad
Pesto courgette w broccoli, quinoa
w roast tomato, avo + baby leaves 60
add poached egg 10 / avo 25 / tofu 35 / chicken 35
Soups 350ml; 500ml; 1L
Chicken + black bean chowder 65; 85; 150 (gf)
Ribollita 45; 65; 120 (v+; gf)
Persian chickpea, lentil + spinach 55; 75; 130 (v)
sourdough, 100% rye, sourdough wholewheat 10
Lunch plates
Prices are for main item
and 1; 2; 3 salads
Free-range rotisserie chicken quarter 90; 100; 120
Free-range chicken and leek phyllo pie 80; 90; 110
Free-range pork + red cabbage phyllo pie 90; 100; 120
Vegan spinach, herb, feta phyllo pie 75; 85; 105
Side salads
Chickpea + amaranth tabbouleh (v+; gf)
Sicilian cauliflower (v+; gf)
French baby potato (v+; gf)
Roast veggies (gf)
Baby leaf salad (v+; gf)
Cranberry coleslaw (v; gf)
