7 August 2023
SOUP 350ml; 500ml; 1L
Chicken, mushroom + barley 65; 85; 150
Curried cauliflower 65; 85; 150
Potato + leek 30; 40; 80
Add bread + butter per slice
gluten free loaf 25 (gf)
sourdough, 100% rye, wholewheat sourdough 10
cheese toastie on wholewheat sourdough 50
cheese toastie on ciabatta 55
LUNCH PLATES
Choose main + 1 or 2 sides
R100 with 1 side
R130 with 2 sides
Salad plate R30 per salad
Chicken quarter
Spanakopita
Chicken + leek phyllo pie
Courgette + feta quiche
Side salad
Herb salad w/ broccoli + cashews
Sicilian baby potato salad
Garden salad
Cranberry coleslaw
Warm sides
Spinach + rice
Rotisserie potatoes and onions