7 August 2023


SOUP 350ml; 500ml; 1L

Chicken, mushroom + barley 65; 85; 150

Curried cauliflower 65; 85; 150

Potato + leek 30; 40; 80

Add bread + butter per slice
gluten free loaf 25 (gf)

sourdough, 100% rye, wholewheat sourdough 10

cheese toastie on wholewheat sourdough 50

cheese toastie on ciabatta 55


LUNCH PLATES
Choose main + 1 or 2 sides
R100 with 1 side
R130 with 2 sides
Salad plate R30 per salad

Chicken quarter
Spanakopita
Chicken + leek phyllo pie
Courgette + feta quiche

Side salad
Herb salad w/ broccoli + cashews
Sicilian baby potato salad
Garden salad
Cranberry coleslaw

Warm sides
Spinach + rice
Rotisserie potatoes and onions