Peruvian rotisserie chicken R95
w barley, mango +red cabbage salad and a green sauce

Poached egg, lentil salad R55 (v)
w roast beetroot, cucumber, spinach, pumpkin seed with a herb-mustard dressing
Optional extras: Poached egg R10; Courgette R25; Avo R25

Lunch plates
Includes 1 side. R28 per extra side
F/r rotisserie chicken quarters R88 (gf)
F/r chicken and leek phyllo pie R58 100g / R78 200g
Persian lamb phyllo pie R91
Moroccan chickpea phyllo pie R73 (vg)
Courgette + feta quiche R73 (v)

Side salads
Moroccan sweet potato (vg,gf)
Barley, mango +red cabbage salad  (vg,gf)
Beetroot, carrot + dill (vg,gf)
Coleslaw w cranberries , almonds + homemade mayo (v, gf)
Carrot + raisin salad (vg,gf)
Garden salad (vg,gf)
Roast root veggies (warm)(gf)

Milk tartlets R20
Chocolate cake w chocolate icing R35
Dark choc + almond brownies R18
Date chocolate brownies R20 (vg,gf)
Big date balls R12 (vg,gf)

Juices (vg,gf)
Pure orange
Celery, cucumber, spinach + apple
Ginger shot