Chickens are back on the menu!
Trays of fresh figs available
R80 per tray (+- 24 figs)
Fig, prosciutto and mozzarella salad R95
with baby leaves, basil and olive oil
Chicken, courgette, avo and green bean salad R75
with quinoa, roast tomatoes and chopped spinach
(Swap chicken for 2 poached eggs)
Lunch plates
Includes 1 side. R28 per extra side
F/r chicken and leek phyllo pie R58 100g / R78 200g
F/r rotisserie chicken quarters R88 (gf)
Boeuf Bourguinon phyllo pie R91
Za’atar pumpkin phyllo pie R73 (vg)
Mozzarella, red onion + basil quiche R73 (v)
Side salads
French potato salad (vg,gf)
Waldorf Barley salad with apple and currant (vg)
Tomato, cucumber + spinach salad (vg,gf)
Coleslaw w cranberries , almonds + homemade mayo (v, gf)
Carrot + raisin salad (vg,gf)
Garden salad (vg,gf)
Roast root veggies (warm)(gf)
Cakes
Milk tartlets R20
Almond + orange cake R35 (gf)
Dark choc + almond brownies R18
Date chocolate brownies R20 (vg,gf)
Big date balls R12 (vg,gf)
Juices (vg,gf)
Pure orange
Celery, apple, spinach + cucumber
Carrot + apple
Ginger shot
