Join us in getting festive this First Thursday, 6 December. We will be keeping our doors open til late; quenching your thirst with classic gin cocktails, beer on tap and a hand-picked selection of wines by the glass; and keeping you well fed with a tasty street food menu.
1st Thursdays on Bree – gin cocktails and street food
2018-12-20T08:00:28+02:00December 3rd, 2018|
About the Author: Debora
Hi, I'm Debora the owner of Café Frank. Our approach is to strip down traditional restaurant dining to offer something more honest. Our food is fresh, fast, simple, responsible and fuss-free. Our space is an upmarket canteen offering fast-casual dining in a sleek and beautiful café environment.