Menu
Breakfast from 07h30 and lunch from 11h30.
Orders close at 14h30.
Whatsapp 0626674633 to order.
Snapscan and credit cards accepted.
We use our own staff and ebikes for delivery
Specials daily 7am – 10am
All coffees 20
2 scrambled eggs, sourdough toast and a coffee or oj 50
Cranberry and almond granola with Greek yoghurt and honey 54
Warm oats with milk and honey 30
Granola bars 20
Plain croissant 18
Chocolate croissant 24
Smoked trout bagel, cream cheese, cucumber, chives 64
Smashed avo on sourdough toast with verjuice and chives 50
-Add and egg for 10
Eggs, served w sourdough or 100% rye toast
We use Usana pasture-reared eggs and serve our eggs very soft. Please request if you prefer your eggs medium or hard.
3 scrambled eggs 43
2 eggs anyway 30
3 egg omelettes:
Classic French herb 48
Grilled mushroom, chives and truffle oil 60
Cheddar and onion 70
Salmon, cream cheese and chives 85
Bacon, spinach, mushroom and feta 85
Breakfast extras
Stewed fruit 25
Berry compote 25
Grilled mushrooms 25
Avo 25
Mature cheddar 30
Free-range bacon 30
Beef sausage 25
Smoked trout 40
LUNCH 11h30 – 14h30
Our food is lovingly prepared each morning using quality ingredients. All meat is organic or free-range and eggs are pasture-reared. We prepare our food in a wholesome way to ensure our customers get a nutritious and filling meal to keep them going through the day.
SOURDOUGH SANDWICHES
Chicken mayo w gherkin 74
Mature cheddar, chutney, tomato, gherkin 74
SOUP
available in 3 sizes 350ml; 500ml; 1L
Chicken and veg broth R55; R75; R136 (gf)
Harira lamb R65; R89; R170 (gf)
Red lentil, carrot and coconut R40; R55; R90 (v+; gf)
Sourdough and butter R10 per slice
LUNCH PLATES
Includes 1 side. R28 per extra side
Free-range rotisserie chicken quarter R88 (gf)
Free-range chicken and leek phyllo pie R78
Harira lamb phyllo pie R86
Mushroom and cashew phyllo pie R73 (v+)
SIDES
Cauliflower, spinach and cranberry (v+; gf)
Sweet potato and leek (v+; gf)
Roast pumpkin wedges (v+; gf)
Cranberry coleslaw (gf)
Lemon quinoa (v+; gf)
SWEET THINGS
Carrot cake w cream cheese icing R35
Nutty wholewheat banana bread R20
Milk tartlets R25
Preserved ginger cookies R13
Dark choc + almond brownies R25
Oat and raisin cookies R13
Cranberry + almond granola bars R25
HOT BEVERAGES, COLD DRINKS, BEER AND WINEAlcoholic beverages are priced at bottle store prices for collection or delivery Mon-Thu 09h00-17h00.
COFFEE
We make double shots. Please request a single shot if preferred.
Prices are for dairy milk. Milk options include fat-free; almond, soya and oat.
Flat white 26
Tall flat white 30
Cappucino 26
Latte 30
Americano 23
Espresso 23
Cortado 26
TEAS
Ceylon, rooibos and peppermint 15
Nigiro looseleaf infusions 25: Earl Grey; Sencha green; Masala chai; Lemongrass and hibiscus
HOT CHOCOLATE
Milk 26; Organic dark 30; Skinny dark 30
COLD DRINKS
Freshly squeezed orange juice 32
Theonista kombucha 26 Pomegranate rooibos, Ginger rooibos, Hibiscus + naartjie
Theonista ginger beer 26 regular or sugar free
Mineral water still and sparkling 500ml 20, 1 liter 30
Coke, Coke light, Coke Zero 14
BEER
Hermanus lager or ale 30
Striped Horse pils or lager 20
Devil’s Peak lager 15
Devil’s Peak First light Ale 18
RED WINES
Noble Hill shiraz R110
Noble Hill Estate blend R195
Noble Hill merlot R130
Black Elephant Vintners pinot noir 250ml can R35
Usana The Fox Cabernet Sauvignon R165
Cape Rock red SMV R190
Joostenberg Family Red R115
Joostenberg Klippe Kou shiraz R190
WHITE WINES
Elgin Ridge sauvignon blanc R110
Elgin Ridge Crunch sauvignon blanc R85
Black Elephant Vintners sauvignon blancc 250ml can R35
Cape Rock White R185
Noble Hill chenin blanc R95
Usana barrel-fermented chenin blanc R130
Joostenberg chenin blanc R115
GIN
Tanqueray Number 10 R370
Fever-tree tonic 200ml R65 for 4
TAKE-HOME FAMILY DINNERS
Mains
Peruvian rotisserie chicken with aji verde 180
1 liter soups :-
Chicken and veg broth R136 (gf)
Harira lamb R170 (gf)
Red lentil, carrot and coconut R90 (v+; gf)
1kg phyllo pies:-
Free-range chicken and leek R190
Harira lamb R250
Mushroom and cashew R170 (v+)
Sides R85 (serve 4)
Sweet potato and leek salad (v+; gf)
Cauliflower, spinach and cranberry salad (v+; gf)
Lemon quinoa salad (v+; gf)
Roast pumpkin wedges (v+; gf)
Cranberry coleslaw (gf)