SPECIAL
Malaysian dal curry with Basmati rice
+ riata R95


SOUP 350ml; 500ml; 1L

Hungarian beef goulash 
90; 125; 240

Chicken + black bean chowder
75; 110; 215

Potato + leek
45; 60; 125

Add bread + butter per slice
sourdough 10
100% rye 10
seedloaf 10
gluten free 35
cheese toastie seedloaf 70
cheese toastie sourdough 70


LUNCH PLATES
Price includes main and 1 side
Add R35 per additional side

Mains
Rotisserie chicken 130
Chicken + leek phyllo pie 120
Korean BBQ beef phyllo pie 130
Roast butternut + cheddar arancini 120 (v)

Side salads
Cranberry coleslaw (v)
House garden salad (v)
Greek-style potato (v+)
Herb rice w edamame + cashews (v+)

Warm side
Root veggies ( v+)
Baked cauliflower + broccoli w a cheese sauce (v)
Rotisserie potatoes, onions