SOUP 350ml; 500ml; 1L
Chicken mushroom + barley
85; 110; 215
Spicy carrot + red lentil
45; 60; 125
Add bread + butter per slice
sourdough 10
100% rye 10
seedloaf 10
gluten free 35
cheese toastie seedloaf 70
cheese toastie sourdough 70
LUNCH PLATES
Price includes main and 1 side
Add R35 per additional side
Mains
Rotisserie chicken 130
Chicken + leek phyllo pie 120
Lamb pilaf w almonds + apricot R155
Venison bobotie phyllo pie R130
Stuffed aubergine w lentil ragu R120 (v+)
Spanakopita R120 (v)
Side salads
Cranberry coleslaw (v)
House garden salad (v+)
Herb leafy courgette (v+)
Marinated beetroot + blood orange (v+)
Chickpea salad w tahini dressing (v+)
Roast sweet potato + red onion w lime dressing (v+)
Warm side
Rotisserie potatoes, onions
Optional extras
Sesame tofu 35
