Lunch menu 25 August 2026
SOUP 350ml; 500ml; 1L Chicken + black bean chowder 75; 110; 215 Leek + cannellini bean 55; 80; 160 Add bread + butter per slice sourdough 10 100% rye 10 seedloaf 10 gluten free 35 cheese toastie seedloaf 70 cheese toastie sourdough 70 LUNCH PLATES Price includes main and 1 side Add R35 per additional side Mains Rotisserie chicken [...]


